From Krity’s Kitchen-
Guacomole:
Ingredients (Serves 2-3):
2 ripe avocados, peeled and pitted
1/2 onion, finely chopped
1/2 tomato, finely chopped
serrano chili/Thai green chili, finely chopped
1 lime, juiced
1/2 tsp cumin powder
salt to taste
chopped fresh cilantro leaves
Tortilla chips for serving
Procedure:
In a mixing bowl, add the avocados and mash with a fork until smooth but still chunky. Add the onion , tomato, chili, lime juice and cumin powder. Mix all the ingredients very well. Add salt to taste. Garnish with cilantro. Serve fresh with tortilla chips.